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Loose Chana Dal

65.00

In stock

SKU: loose-chana-dal Category: Tags: , ,

Description

How to use:

Loose Chana Dal is roasted by soaking the Dal for several hours, draining them then roasting them in bhattis ovens over a slow heat.  They will turn yellowish and be soft to eat when ready.

Additional information

Weight 1000 g
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