Description
About
Considered as most commonly grown apples in India, Shimla apples have a light red skin, juicy and crunchy flesh. We source the best apples with residue and wax free peel from the trusted growers.
Storage and Uses
Store them in a cool, dry place away from direct sunlight. Wrap them with newspaper individually to keep them fresh for a long time. If any apple goes bad, it protects other apples from getting spoiled. Take a cup of water, dissolve 1/8th teaspoon of salt in it. Soak freshly cut slices and drain them. Now, rinse them in fresh water so that they will not taste salty. Can be eaten as a fresh fruit or used in salads, fruithats, smoothies, cookies, pies. Roast Apple peel into a crispy snack.
Benefits
Apples are one of the healthiest fruits. Rich in vitamin C and dietary fiber which keep our digestive and immune system healthy. Protects from Alzheimers, type 2 diabetes and cancer.
It’s a natural teeth whitener and prevent bad breath. Eating apple peel lowers the risk of obesity. Apple mask is an excellent cure for wrinkles
It’s a natural teeth whitener and prevent bad breath. Eating apple peel lowers the risk of obesity. Apple mask is an excellent cure for wrinkles
